Recipes

Main courses

Chickpea sweet potato tagine ~ Egg salad ~ Fresh tomato tart ~ Fritatta, springtime ~ Pear pizza with red onions and walnut pesto ~ Peas and carrots ravioli ~ Notes on grilled cheese ~ Paris vacation onion tart ~ Pasta with almonds, peas, white beans ~ Pasta and peas, James Peterson’s ~ Thyme pesto for pasta ~ Thyme pesto tossed with pasta ~ Turkey sliders

Soup

Apple celeriac soup with apple croutons ~ Final report carrot soup ~ John Ash’s Beet Soup with Mint ~ White bean roasted garlic soup with rosemary and arugula

Starters, salads & sides

Asparagus, roasted ~ Autumn apple slaw ~ Biscuits, cheddar onion ~ Brussels sprouts, mustardy ~ Caponata, Italian eggplant salad ~ Cauliflower, mustard roasted ~ Corn-off-the-cobb salad ~ Curried black eyed peas ~ Grilled corn with chili-blend butter ~ Grilled peach and fennel salad ~ Harvest fruit stuffing in mini pumpkins ~ Mac & cheese, with Pleasant Ridge Reserve ~ Panzanella:  tomato bread salad ~ Parmesan polenta ~ Radishes with truffle salt, mint and olive oil from Sophie Dahl ~ Sandwich - goat cheese & roasted pepper on biscuit

Cakes

Clementine cake ~ Gingerbread raisin cake with bourbon butterscotch sauce ~ Jam-glazed yellow cake ~ Pear upside down cake ~ Olive oil cake with rosemary and fennel seed ~ Strawberry skillet cake ~ Vanilla angel food cake for berries and cherries

Tarts & treats

Apricot almond tart ~ Blueberry thyme galette ~ Blueberry lime curd tart with ginger cookie crust ~ Bourbon butterscotch sauce ~ Brandied cherries ~ Brandied cherry brownies ~ Bread pudding, maple walnut ~ Cherry walnut brownie tart ~ Crepes with dulce de leche ~  Plum clafoutis ~ Plum lattice tart ~ Holy Trinity apple crisp (part of a article about Seedling Fruit in South Haven, Mich.) ~ Improv apple tart ~ Lemon curd ~ Lemon meringe pie, Grandma O’Brien’s (from BH&G) ~  Sabayon, orange-spiked ~ Spotted dog Irish soda bread ~ Strawberries with cabernet black pepper syrup ~ Stone fruit, roasted with olive oil, rosemary and riesling ~ Thyme shortcakes with rhubarb ginger compote

Ice cream & toppings

Blueberry basil ice cream ~ Blueberry sundaes, spiced ~ Bourbon butterscotch sauce ~ Brandied cherries ~  Brandied cherry yogurt sundaes ~ Chocolate hazelnut ice cream ~ Crimson sorbet ~ Honey ginger ice cream ~  Rhubarb compote ~ Sabayon, orange-spiked ~ Sour cherry sundaes ~ Strawberries with cabernet black pepper syrup ~ Strawberry bourbon sauce for sundaes

Cookies

Chocolate shortbread ~ Cookies, dulce del leche sandwich (alfajores) ~ Gingersnap cookies ~ Polenta cookies ~ Rosemary sea salt shortbread ~ Royal icing for cut-out cookies ~ Spiced chocolate crinkle cookies ~ Waffle dipping cookies

Breakfast

Chilled breakfast beverages ~ Chocolate turnovers ~ Cheddar apple scones ~ Cider and spice doughnut drops ~ Cinnamon sugar butter ~ Crepes with dulce de leche ~ Dried plum pinwheels ~ Dried plum smoothie ~ French toast, panettone ~ Grandma O’Brien’s fried cakes ~ Granola, plum pine nut ~ Granola, olive oil ~ Marriage (clementine bay) marmalade ~ No-recipe breakfast parfait ~ Oatmeal, steel cut, with prunes ~ Pancakes, cottage cheese and oatmeal with lemon curd ~ Pancakes, dulce de leche crepes ~ Pancakes, lemon yogurt ~ Pancakes, silver dollars w/maple walnut drizzle ~ Polenta waffles ~ Saffron waffles, Maria Speck’s ~ Spiced blueberry sauce ~ Waffles, cheddar onion with smoked salmon

Beverages

Chilled breakfast beverages ~ Chocolate coffee smoothie ~ Dried plum smoothie ~ Heidi’s cucumber cooler ~  Homemade ginger ale ~ Indulgent cocoa ~ Rhubarb fizz

Nibbles, and other miscellaneous bites

Black-eyed pea hummus ~ Blueberry basil preserves ~ Caponata, Italian eggplant salad ~ Cheese things, Aunt Mary’s ~ Cinnamon sugar butter ~ Chicken liver pate ~ Crackers, cheddar fennel seed ~ Dip for artichokes ~ Olives & capers, marinated ~ Oven dried tomatoes ~ Popcorn, embellished ~ Thyme pesto ~ Walnut pesto

Preserving

Blueberry basil jam ~ Brandied cherries ~ Ginger peach spread ~ Improv jam ~ Lemon curd ~ Marriage (clementine bay) marmalade ~ Nectarine fennel jam ~ Peach bourbon preserves ~ Peach cilantro jam ~ Peach pickles ~ Peach rosemary preserves ~ Pickled onions ~ Plum cilantro jam ~ Preserving resources ~ Thyme pesto ~ Tomatoes, oven dried in olive oil

Collections and menus

Blueberry recipes ~ Cookie exchange ~ Strawberry recipes ~ Pancakes ~ Thanksgiving